Sage Broad Leaved (Herb) 9cm

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Supplied in a growers pot which has a width of 9cm

 

Sage has a pungent, slightly minty taste that's often used to season stuffings for rich meats like goose and pork. It's also splendid in home-made sausages. Use it sparingly, though - the flavour is strong. 

Where to grow: Best grown in light, well - drained soil, in full sun/light shade

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